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作者:M. Hesam Shahrajabian(精确检索)
作者:(精确检索)
作者:Wenli Sun(精确检索)
共17条记录
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1Pomegranate, fruit of the desert, a functional food, and a healthy diet
作者：
来源：Notulae Scientia Biologicae
年份：2021
2Organic waste utilization and urban food waste composting strategies in China- A review
作者：
来源：Notulae Scientia Biologicae
年份：2021
3The Importance of Flavonoids and Phytochemicals of Medicinal Plants with Antiviral Activities
作者：
来源：MINI-REVIEWS IN ORGANIC CHEMISTRY
年份：2021
4Different Methods for Molecular and Rapid Detection of Human Novel Coronavirus
作者：
来源：CURRENT PHARMACEUTICAL DESIGN
年份：2021
5Chinese Onion (Allium Chinense), an evergreen vegetable: A brief review.
作者：
来源：Polish Journal of Agronomy
年份：2020
6Medicinal Plants, Economical and Natural Agents with Antioxidant Activity
作者：
来源：CURRENT NUTRITION & FOOD SCIENCE
年份：2022
7The Importance of Salicylic Acid, Humic Acid and Fulvic Acid on Crop Production
作者：
来源：Letters in Drug Design & Discovery
年份：2023
8Assessment of Wine Quality, Traceability and Detection of Grapes Wine, Detection of Harmful Substances in Alcohol and Liquor Composition Analysis
作者：
来源：Letters in Drug Design & Discovery
年份：2023
9Survey on Medicinal Plants and Herbs in Traditional Iranian Medicine with Anti-oxidant, Anti-viral, Anti-microbial, and Anti-inflammation Properties
作者：
来源：Letters in Drug Design & Discovery
年份：2023
10Therapeutic Potential of Phenolic Compounds in Medicinal Plants-Natural Health Products for Human Health
作者：
来源：MOLECULES
年份：2023